Breakfast Muffins

I used to skip breakfast. Maybe because I was never hungry, but more likely because I just didn’t feel like making anything.

Now that I have kids, I no longer have the luxury of being lazy. The kids need breakfast every day.

These are my favorite healthy breakfast muffins. Initially, it takes some time, but once you have a batch in the freezer, you’re good to go for a few days.

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There is no flour and no added sugar. I found the recipe somewhere on Pinterest and now I make them all the time.

You will need:

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2 1/2 cups oats, blend in a food processor
Add-
1 cup Greek yogurt
1/2 cup honey
2 T ground flax seeds (buy them whole, then grind them in coffee grinder-or if you’re smarter than me, you can find them already ground at the store.)
2 eggs
2 tsp baking powder
1 tsp baking soda
1 tsp vanilla
2 ripe bananas
Blend everything together. For me, this recipe fits perfectly in my 12 muffins tin. I always add about 2/3 of a cup of chocolate chips too.

20140707-204411-74651899.jpgBake at 350 for 18-20 minutes.

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They freeze really well. Just put in microwave for 45 seconds or so when you’re ready to eat one.

My daughter loves these for breakfast…so do I.

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13 Comments

  • Reply CourtneyLynne

    These muffins look yummy!!!! Thanks for the share❤❤❤

    October 3, 2014 at 7:34 am
    • Reply mamabyfire

      Thanks! And thanks for stopping by!

      October 3, 2014 at 7:35 am
  • Reply Alana

    Oh my goodness, SOLD! I am pinning this for future reference!

    October 3, 2014 at 8:24 am
  • Reply averywhiddock

    Yum! I will have to try these.

    October 3, 2014 at 8:47 am
    • Reply mamabyfire

      So good! Thanks for stopping by!

      October 3, 2014 at 8:47 am
  • Reply britaknee

    Definitely gunna have to make these soon! They look great! Mimi’s Cafe used to have a Banana Chocolate Chip muffin, it was not healthy at all though! Thanks for the recipe!

    October 3, 2014 at 10:19 am
  • Reply Jen @ The Halfway Homemaker

    These look yummy. I love to have easy stuff on hand for early mornings.

    October 5, 2014 at 8:04 am
    • Reply mamabyfire

      Me too-these are so convenient!

      October 5, 2014 at 8:32 am
  • Reply shelahmoss

    What a great recipe! I am trying these today.

    October 5, 2014 at 8:17 am
    • Reply mamabyfire

      Awesome! I hope you like them!!

      October 5, 2014 at 8:18 am
  • Reply 3 Ingredient Banana Bread | mamabyfire

    […] had some atrocious looking ones the other day and I had big plans of making some breakfast muffins (one of my and Z’s favorite breakfasts.) Unfortunately, I didn’t have most of the […]

    January 5, 2015 at 9:34 am
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